Back in December when we arranged the repairs to the pool and the pool area, the weather was pretty rubbish in Cape Town. But we couldn’t have foreseen that we’d choose to have it done during the hottest week in living memory. It’s a job that has to be done during the summer months, because [...]
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Bistro vs Brasserie
We had a really good MBCC meal out at Societi Brasserie in Tokai last night, where the Tall Accountant poured himself this particularly spectacular glass of beer. I would particularly recommend their mackerel pâte with spicy chutney and the wonderfully-cooked filet au poivre. One question that did arise, however, was around the difference between a Bistro and a Brasserie, given that [...]